Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Description

Made from the highest quality materials

The coenzyme Q10 contained in the preparation is obtained through a natural yeast fermentation process

RECOMMENDED DAILY CONSUMPTION (RWS)

allowing it to retain its nourishing and fragrance properties for longer

It is used in frozen desserts

Kongorot 15g natürliche Reinigungsprodukte Made from the highest qualityCongo red in. CHEM*212724200 Technical information about chemical reagents: Chemical formula: CHNNaOS. Molar mass: 696. 66 g mol CAS number: 573 58 0 EC number: 209 358 4 Synonyms: Congo red, Congo red, Direct Red 28 Physical state: solid Color: reddish brown Odor: characteristic pH value: approx. 6. 7 (10 g l HO, 20C) Melting point: >360 C Boiling point: no data available Autoignition temperature: no data available Flash point: no data available

Exchange/Return Notes
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