Description

sultanas (SULPHUR DIOXIDE)

Tomatenpulver

Doradenfilet (TR

chopped peanuts

Säuerungsmittel: Citronensäure)

Poulet-Saltimbocca mit Rosmarinrisotto 🔥 Fleischgericht sultanas (SULPHUR DIOXIDE)Portion: 430g Nutritional values per 100g Energy: 368 kJ 88 kcal Fat: 4. 4 g Saturated fatty acids: 1. 5 g Carbohydrates: 8. 6 g Sugar: 2. 7 g Protein: 9. 9 g Salt: 1. 0 g Ingredients Water, aubergines, tomato pulp, bell peppers, risotto rice (IT), onions, chicken saltimbocca (chicken breast [CH], Bndner air dried ham [pork (CH), potassium nitrate, sodium ascorbate, dextrose, sugar, iodized table salt, spice extracts, spices], sage), Bndner mountain

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