Description

Lecithin und Zutaten wie:

NatiCol® 4000 is type I collagen

Food industry – natural emulsifier: Rapeseed lecithin is used as an emulsifier and stabilizer in foods such as margarines

Coenzyme Q10 can be obtained through food

12(10):1181-96

KALZIUMPHOSPHAT-Monohydrat - rein 1kg WARCHEM Piperin Lecithin und Zutaten wie:Technical information on chemical reagents: Chemical formula: Ca(HPO) HO CAS number: 7758 23 8 EC number: 231 837 1 Synonyms: Calcium dihydrogen phosphate monohydrate, Monocalcium phosphate monohydrate Genus: Pure Purity: 98% Molar mass: 252. 07 g mol Appearance: white powder Packaging: plastic container Physical state: solid Melting point: approx. 190 C (decomposition) Solubility: highly water soluble Examples of professional applications in various

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