Description

emulsifier: soy lecithins and E476

making them ideal for serving spaghetti

aloe (Aloe vera L

Nicht über 200°C erhitzen

Why choose this food

TETRALINE - rein 100ml WARCHEM Cordyceps emulsifier: soy lecithins and E476Technical information on chemical reagents: Chemical formula: CH. CAS number: 119 64 2 EC number: 204 340 2 Synonyms: 1,2,3,4 Tetrahydronaphthalene Type: Pure Purity: 98% Molar mass: 132. 2 g mol Density: 0. 97 g ml Appearance: colorless liquid Packaging: brown glass bottle State of matter: liquid Boiling point: approx. 207 C Solubility: practically insoluble in water, soluble in organic solvents Examples of professional applications in various

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