we decided to combine the best of both worlds

Austrian sparkling wine - traditional method - bottle fermentation

It's no coincidence that pomace brandy is now offered as a select spirit in top restaurants

Created with love and care by the winemaker

But why look so far afield when TreVel offers 100% pure enjoyment

VELSECCO - BLACK Spirituosen we decided to combine theOur Velsecco BLACK shares the same grapes as our excellent Velsecco, all of which are from our own vineyards. The annual grape harvest at the Nussbckgut estate on the sunny Gaumberg is a special event in itself, carried out with meticulous care by hand. Details After the grapes have been cooled and slowly fermented on the skins, our Velsecco Black matures in the bottle during the second fermentation Mthode Traditionnelle for 36 months on the fine lees