La fermentazione spontanea con lieviti indigeni avviene in vasche di cemento con rimontaggi molto delicati

con tannini equilibrati e un finale armonioso

which give the wines great freshness and character

while on the palate it is soft

grilled meats

Vino Bianco PIWI Biologico "Senzacò" 2025 – Vigneti Santa Liberata Vegan La fermentazione spontanea con lievitiSenzac: from the Fermo dialect, it means "without anything" direct, free from conventions, just like this wine. The name is also an explicit reference to its origin from PIWI vines (Pilzwiderstandsfhig), varieties naturally resistant to fungal diseases that dramatically reduce phytosanitary treatments in the vineyard. A forward looking wine, with deep roots in truly sustainable viticulture. 100% Soreli, a new generation PIWI grape variety, from