Adding banana flavor to baking

This is a versatile wine that works as an aperitif but also has enough body and depth to hold its own at the table

The mid-palate carries no perceptible sweetness

particularly saucisson and bresaola

an area defined by its warm Mediterranean climate and distinctive galet stone-covered soils

Gloria Ferrer Chardonnay Carneros liqueurs-&-cordials Adding banana flavor to bakingGloria Ferrer Chardonnay Carneros is a still, cool climate Chardonnay from Sonoma's Carneros AVA, sold in a standard 750ml bottle. What distinguishes this expression is the winery's decades long clonal research program conducted in partnership with UC Davis since 1988 which has evaluated over 40 Chardonnay and Pinot Noir clones to identify the selections best suited to Carneros soils and microclimates. Quick Facts: Varietal: 100% Chardonnay Origin: