From the lush green of the Scottish Highlands to the military red of a British soldier’s coat or the vibrant hues of a tartan kilt

We may still be laughing when we close the book

"Are you my bottom

the author shows how to connect to the indestructible essence of our Being

this is a must read for the busy parent trying to navigate the challenging world of kids and food

The Sweet Side of Ancient Grains: Decadent Whole Grain Brownies, Cakes, Cookies, Pies, and More Classics for Adults & Young Adults From the lush green ofWe need to eat more whole grains. A diet centered on white flour and refined carbohydrates isn't good for our bodies or our waistlines. Beyond whole wheat are the healthiest "ancient" grains, including teff, buckwheat, and quinoa. These grains are free of gluten and additives, but can they and flours such as 100 percent whole wheat, barley, and spelt be used to make delicious desserts? The answer is a resounding YES, thanks to The Sweet Side of