US$ 138.00
5% alcohol and 70 grams per liter of residual sugar
Farmed organically
refermentation for around 50 days at 18°-20°C
Stainless steel fermentation/unoaked
Modern technology is used in the cellar
Edmunds St. John El Jaleo, 2017 Merlot 5% alcohol and 70 grams
US$ 138.00
US$ 25.50
US$ 40.80
US$ 162.97
US$ 18.70