Description
Loads of juicy acidity and a long meaty finish
cherry and light grassy aromas and flavors
Based on the 2016 vintage with 26% réserve wines from eight different vintages
but it feels plush—despite being only medium-bodied
The 1986 Cos d’Estournel replicates the performance from my 30-year on tasting that I conducted a few months back
Philippe Pacalet Vintage:2019 Loads of juicy acidity andNA
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